The Nordics • See & do • How to see Stockholm’s 10 most famous sights with fresh eyes
Wouldn’t want to be caught dead in a tourist trap? We get it. Stockholm’s most celebrated sites draw crowds for a reason, but that doesn’t mean you have to experience them like everyone else. The key is knowing when to go, which routes to take and what details to notice – the ones that turn a well-worn attraction into something remarkable. A quieter street in Gamla Stan, a hidden perspective on the Vasa a better way to take in the city’s history and design. This is Stockholm’s top ten, reconsidered – not as a checklist, but as places worth seeing properly.
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Photography courtesy of Vasamuseet
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Skansen is often seen as a family-friendly attraction, but at its core, it’s a living archive of Swedish design, craftsmanship and tradition. Skip the reindeer petting and step inside Bollnäs House, a striking example of 19th-century log construction. Watch artisans shape molten glass into minimalist forms at the Glassworks, then enter Seglora Kyrka, an 18th-century wooden church with hand-painted interiors, relocated from Västergötland. For lunch, Gubbhyllan serves proper husmanskost in a historic villa or grab a cardamom bun from Bakery Café Petissan, tucked in a quiet courtyard. Before leaving, walk the hilltop paths – at sunset, the views over Stockholm’s rooftops remind you why this city does nature and urbanity so well.
Photography courtesy of Skansen
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Photography courtesy of Nordiska Museet
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Photography courtesy of Visit Stockholm and Rosendals Trädgård
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Photography courtesy of Moderna Museet
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At Östermalm Saluhall, the city’s rhythms play out over seafood platters and steaming plates of husmanskost. Local businessmen seal deals over gravlax and aquavit, posh housewives discuss summer house renovations by the cheese counter and visitors look on, trying to blend in. This 1880s market hall underwent a meticulous five-year restoration, reopening in 2020, preserving its grand iron framework while refining every polished wood stall. At Lisa Elmqvist, a name synonymous with Swedish seafood, skagen toast arrives piled high with shrimp, butter-fried sole cooked to perfection. Husmans Deli serves comforting classics – braised veal, herring and rich sauces balanced by tart lingonberries. Regulars claim tables at Tysta Mari, where a midday glass of aquavit is not just accepted but expected.
Photography courtesy of Östermalm Saluhall
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Photography courtesy of Bruno Ehrs and Nationalmuseum
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