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The Nordic Nomad

Stockholm, Sweden

Stockholm’s 22 best bars (and must-try drinks)

The Nordics • Eat & drink • Stockholm’s 22 best bars (and must-try drinks)

The complete guide to Stockholm’s top bars and signature drinks

Stockholm’s nocturnal tapestry is a vibrant melange of eclectic bars. As the city’s skyline is painted with twilight hues, venues of every persuasion beckon. Whether your penchant is for meticulously crafted cocktails, aromatic wines, robust ales or intriguing brews, this city caters to all. This isn’t merely a list; it’s a journey across bars of every kind, capturing the essence of Stockholm’s diverse drink culture. As each establishment opens its doors, stories of passion, tradition and innovation unfold. Dive into our curated selection and raise a glass to the multifaceted world of Stockholm’s best bars. Skål!

How did Stockholm’s bar culture evolve into its present form?

Stockholm’s distinctive bar culture didn’t emerge overnight. Rooted in its history, societal norms and even governmental policies, the city’s bar scene has grown in response to an interplay of diverse factors. But how did Stockholm evolve into the bar haven it is today?

Historically, Sweden’s relationship with alcohol has been multifaceted, which has, in many ways, shaped the contemporary drinking scene. The nation’s past bouts with heavy drinking led to strict alcohol policies, exemplified by Systembolaget, a government-owned chain of liquor stores with a monopoly on sales of drinks above 3.5% ABV. These limitations prompted bars in Stockholm to be inventive, ensuring that their offerings were both unique and high-quality to attract discerning patrons.

Over the decades, as societal perspectives towards drinking have evolved, Stockholm’s bars have transitioned from simple drinking venues to places of social congregation and experience. The emergence of hybrid establishments, which serve as cafes or restaurants by day and transform into lively bars by night, attests to this evolution. Such venues epitomise Stockholm’s knack for blending functionality with pleasure.

Swedes, especially those in Stockholm, tend to favour quality over quantity. As a visitor, it’s not uncommon to find locals engrossed in animated conversations over carefully crafted cocktails or meticulously brewed craft beers. The craft beer movement, in particular, has seen a surge in Stockholm, reflecting the city’s and its people’s appreciation for artisanal, locally-produced beverages.

Timing is essential to understanding when Swedes typically frequent bars. While weekends are predictably popular, many Stockholmers also enjoy after-work drinks, locally termed ‘After Work’ or ‘AW’, which start as early as 16:00 on weekdays. This ritual is a way for locals to unwind, socialise and transition from work mode, often done over shared platters and discounted drinks.

Lucy’s Flower Shop

Situated in the cellar of a downtown 20th-century building, Lucy’s Flower Shop epitomises Stockholm’s allure. A cocktail hotspot, it dominates the city’s cocktail landscape. With its lavish purple and red hues and meticulously designed illumination, it evokes scenes from vintage espionage tales. Under the watchful eye of Bar Manager Linn Sterling, patrons experience discreet yet prompt service. The drinks, crafted with no more than four ingredients, promise an unexpected synergy. The Vodka Soda stands out, revealing unexpected depths upon tasting. Meanwhile, the Rye & Apple, with its complex sweet, sour and spicy notes, aspires to become a contemporary classic.

Lucy’s Flower Shop
Birger Jarlsgatan 20
Stockholm
Sweden

Photography courtesy of Lucy’s Flower Shop

Tjoget

Located in Hornstull, Södermalm’s erstwhile working-class district, Tjoget buzzes with an eclectic mix of locals and global cocktail enthusiasts. The venue seamlessly melds a modern hipster aura with rustic industrial design, its centrepiece being a stunning zinc bar. Drawing inspiration from Southern Europe, North Africa and the Middle East, the current menu ensures your senses are constantly engaged. Its distinguished cocktail, Beets by Tjoget, blends beetroot and vodka, elevated by coconut and ginger. Founded in 2012 by Andreas Bergman and Joel Söderbäck, Tjoget consistently pushes the boundaries of the cocktail industry, all the while preserving the essence of tradition.

Tjoget
Hornsbruksgatan 24
Stockholm
Sweden

Photography courtesy of Tjoget

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Röda Huset

In the urban core of Stockholm stands Röda Huset (‘the red house’ in English), an eye-catching tri-level establishment donning its namesake hue. At the helm of the bar is the distinguished Hampus Thunholm, whose ingredient-driven cocktails are a tribute to Swedish gems, from luscious elderberries to ripe plums. The Carrot cocktail seamlessly blends akvavit with cold-pressed carrots, while Frozen Herbs is a refreshing concoction of gin, tonic and herbs. Yet, the true marvel is Kolagräs. Deceptively simple with its minimalist appearance, it combines Absolut Elyx infused with bisongrass, Galliano and sweet woodruff with cream, offset by tart Swedish green apples. The result? A crystal-clear cocktail evoking the taste of a sweet-sour apple pie drizzled in vanilla sauce. Its reputation is no hyperbole; within a year of its introduction, Kolagräs has achieved cult status, offering one of the most unique drinking experiences.

Röda Huset
Malmskillnadsgatan 9
Stockholm
Sweden

Photography courtesy of Röda Huset

A Bar Called Gemma

Ever reminisced about that euphoria you felt during childhood birthdays? Or the joy of being utterly infatuated? Gemma encapsulates these sentiments, reminiscent of that radiant feeling that permeated its atmosphere since its opening in 2019. Spearheaded by Johan Evers and Oscar Drigoris, this bar aims to elicit pure elation. Once an old café, now transformed by the duo, Gemma exudes camaraderie. The name isn’t representative of a person but encapsulates their ethos: generosity, artisanal excellence, zero waste and a haven for all. Their menu? A fusion of narratives and global influences, epitomised by their signature drink, the Gemma – a heady blend of gin, pistachio saké, ginger and preserved grapefruit with lime.

A Bar Called Gemma
Grev Turegatan 30
Stockholm
Sweden

Photography courtesy of A Bar Called Gemma

Pharmarium

Occupying the historic site of Stockholm’s first pharmacy on Stortorget in Gamla Stan from the 1570s, Pharmarium masterfully blends the past with the present. Revering its storied past, the décor elicits an apothecary-meets-opium-den ambience. In its bygone days, this establishment traded in remedies ranging from powdered gemstones to moon essence. Today, it’s renowned for its signature cocktails, with the standout being an inventive blend inspired by alchemical practices. The Imaginarium is a must-try: a fusion of Purity vodka, Ciociaro Amaro, liquorice syrup, toffee essence, citrus and bitters, all garnished with violet pearls on a spoon and a touch of Nordic mystique.

Pharmarium
Stortorget 7
Stockholm
Sweden

Photography courtesy of Pharmarium

Hernö Gin Bar

Experience world-class gin cocktails in the heart of Stockholm at Hernö Gin Bar. Spanning two hundred square metres of sophisticated, yet relaxed space, it’s an oasis for gin enthusiasts. Sink into plush couches or opt for a perch at the bar, and let the knowledgeable staff guide you through a curated gin journey. Dive deep into the story of Hernö Gin, recognised as the most awarded gin globally, and uncover the secret botanicals that lend its distinct character. Pre-booked gin tastings are a highlight, offering insights into the nuances of five distinct gins. And for the adventurous? The Experimental signature cocktail, crafted collaboratively by Hernö Gin’s founder, Jon Hillgren, and the bar’s creative leader, Linus Morgan, awaits.

Hernö Gin Bar
Hornsgatan 1
Stockholm
Sweden

Photography courtesy of Hernö Gin Bar

Häktet

Häktet isn’t just a bar; it’s a quintessential Södermalm experience. This vast space boasts a diverse drink selection with a focus on ever-changing cocktails. Dig deeper, and behind the kitchen lies Ölbaren, a haven for beer aficionados, radiating a perpetual cosy vibe. The highlight, however, is the concealed speakeasy, Vänster. With an ever-evolving theme, this award-winning hideout serves innovative cocktails amidst a homey ambience, the standout being Hotel California, a refreshing blend of Campari, vanilla and grapefruit soda. At Häktet, whether you’re in the mood for vibrant DJ sets or a tranquil evening, there’s a space tailored just for you.

Häktet
Hornsgatan 82
Stockholm
Sweden

Photography courtesy of Häktet

Tak Bar

Located 52 metres above Brunkebergstorg is Tak Bar, blending Nordic and Japanese cocktail inspirations. In the summer, airy interiors paired with light cocktails make it perfect for lingering sun-soaked hours. Come cooler months, the vibe shifts indoors with a lively music tempo and heartier drinks, ensuring warmth in both ambience and physique. Notable concoctions include the Tak Negroni, crafted with fermented strawberry Campari, gin, vermouth, and blood orange sake and the decadent Tak Espresso Martini, combining salted caramel vodka, coffee, and coconut. At Tak, there’s a drink for every season, ensuring a memorable experience throughout the year.

Tak Bar
Brunkebergstorg 2
Stockholm
Sweden

Photography courtesy of Tak Bar

Brännerian

Brännerian, located in Södermalm, captures the essence of Stockholm Bränneri distillery. All cocktails are a testament to on-site distilled spirits and local ingredients. Partnering with chef Joel Åhlin, the bar serves a sustainable menu, from light bites to open sandwiches, complementing their drink offerings. Established in September 2022, Brännerian is an extension of the original distillery, merging heritage with the contemporary. Their standout Hygge Old Fashioned features browned butter fat-washed SB Dry Gin and unique house-made bitters, ensuring a delightful experience.

Brännerian
Folkungagatan 136
Stockholm
Sweden

Photography courtesy of Petter Bäcklund, Fredrik Rollman and Brännerian

Tranans Bar

Beneath the famed Stockholm restaurant Tranan, a captivating bar awaits, adorned with Niclas Åkerblom’s evocative murals. A magnet for local luminaries and dedicated regulars, this underground haunt boasts a drinks menu that ranges from the classic TT Premium lager to their signature Tranan Pilsner. Always stay alert for the standout drink of the day, whimsically noted on their board. Above this atmospheric alcove, Tranan’s restaurant has been a culinary pillar since 1929. It’s celebrated for dishes like fried herring with mash, a constant since its inception, and the much-loved meatballs in gravy. This iconic space, weaving gastronomy with vibrant events, encapsulates Stockholm’s rich history.

Tranans Bar
Karlbergsvägen 14
Stockholm
Sweden

Photography courtesy of Tranans Bar

Cadierbaren

Cadierbaren, housed within Grand Hôtel, is a harmonious blend of Swedish charm and French sophistication. Established by the visionary Frenchman, Régis Cadier, its legacy is a fusion of Parisian grandeur with Stockholm’s spirit. Chief mixologist Anton Windmar orchestrates a symphony of flavours, from the zesty Whiplash infused with Eminente rum and champagne, to the entrancing Starry Night that pays homage to Van Gogh’s masterpiece. Each sip tells a tale, reflecting the hotel’s rich tapestry of influences. With an ambience heightened by its evocative decor, Cadierbaren epitomises the art of fine drinking in a setting of timeless elegance.

Cadierbaren
Grand Hôtel
Södra Blasieholmshamnen 8
Stockholm
Sweden

Photography courtesy of Marks Salman and Cadierbaren

Riche Fenix

Riche Fenix, the dynamic sibling of century-old Riche, lights up Södermalm’s scene. Positioned in Stockholm’s vibrant quarter once tagged as a seventeenth-century slum, Riche Fenix is the brainchild of Matilda Jackson, PG Nilsson’s heir, redefining hip urban bars. With tantalising finger-foods like caviar-topped steak tartare on waffles crafted by Chef William Carlström, the place hums with style. The drink to sip? The fiery Habanera Margarita. A canvas of contemporary art and a clientele epitomising city chic, this spot merges history with innovation, making it a magnet for the modish of Stockholm.

Read the full article on Riche Fenix.

Riche Fenix
Götgatan 40
Stockholm
Sweden

Photography courtesy of Riche Fenix

Stjärtilleriet

Amid the historic backdrop of Östermalm’s Armémuseum, Stjärtilleriet emerges as Artilleriet’s cheeky cocktail counterpart. Guided by the ever-charismatic Hugo Örn, this space blends 18th-century charm with playful illustrations, a testament to Örn’s personal touch. Stjärtilleriet stands out, not just for its drinks but its approach. Flavours are curated with a chef’s precision, prioritising seasonal ingredients over traditional spirits. Fancy a personalised experience? Opt for their Cocktail Omakase, tailored to tease and please. Their ever-evolving menu, crowned at the Bartenders’ Choice Awards 2023, boasts creations like Fish & Lingon – a mezcal blend of lingonberry, vanilla, and smoked mackerel vinegar. Here, every sip is an audacious delight.

Stjärtilleriet
Artillerigatan 13
Stockholm
Sweden

Photography courtesy of Stjärtilleriet

Morfar Ginko

Located between Mariatorget and Södra station, Morfar Ginko lights up the scene with its bold neon sign. With interiors evoking vibes from the trendiest bars in New York to romantic spots in Paris, it’s a hotspot for those looking for a dynamic bar experience. While patrons can enjoy cava and engage in their popular Wednesday quizzes, the basement surprises with a dedicated barber service. Consistently rated as one of Söder’s top bars, it guarantees lively evenings with DJs setting the mood. Its adjacent counterpart, Pappa Ray Ray, provides a seamless blend of the Ginko experience.

Morfar Ginko
Swedenborgsgatan 13
Stockholm
Sweden

Photography courtesy of Morfar Ginko

Katarina Ölkafé

Founded in 2014, Katarina Ölkafé on Katarina Bangata has rapidly become a must-visit for beer aficionados in Stockholm. With a commitment to highlighting the best of Stockholm County’s craft beer offerings, their selection is a testament to Swedish brewing finesse. Five dynamic taps offer a rotating selection from local microbreweries, while an extensive collection of global bottled beers can be found lining the shelves. The venue exudes a New York-style cafe ambience, attracting a trendy crowd and maintaining a relaxed, welcoming atmosphere. Whether you choose to sit inside amidst its distinctive decor or outside in the cosy heated area, you’re guaranteed prompt, friendly service, making it a favoured local retreat.

Katarina Ölkafé
Katarina Bangata 27
Stockholm
Sweden

Photography courtesy of Katarina Ölkafé

Södra Teatern

Since 1859, Södra Teatern in Mosebacke has epitomised Stockholm’s nightlife. Today, it’s a multifaceted haven for drink enthusiasts. The illustrious Södra Bar, adorned with opulent chandeliers, is not just a space but an experience, offering an array of beverages fit for eclectic tastes. Adjacently, Kristallen presents a more intimate setting, ideal for sipping curated cocktails whilst overlooking Stockholm’s Old Town. For those seeking elevation, the seventh-floor champagne bar offers effervescent selections complemented by panoramic views. Summertime sees the bustling Mosebacke beer garden, drawing in locals with its wide beer variety. Each space in Södra Teatern promises a unique drink-centric encounter.

Södra Teatern
Mosebacke Torg 1-3
Stockholm
Sweden

Photography courtesy of Södra Teatern

Paradiso

Tucked away on Södermalm’s artistic shores, Paradiso exudes casual cool. This brainchild of the team behind Tjoget, flaunts a formidable rum range spanning French, Spanish and British expressions. Playful pink flamingos pop against the decor, harmonising effortlessly with the venue’s relaxed aura. At the bar, cocktails reign supreme, their names nodding to iconic singers: the zesty Britney Beers and robust Wu Tang C.R.E.A.M. But the star? Beginner’s Luck, a tantalising fusion of gin, apple brandy and dark rum. For prime people-watching, the bay window seats are gold. Paradiso is a Södermalm gem, delightfully drenched in rum and revelry.

Paradiso
Timmermansgatan 24
Stockholm
Sweden

Photography courtesy of Paradiso

Erlands

Step back in time at Erlands, a retro gem on Gästrikegatan, Stockholm. Embracing the allure of the 1950s and 60s, every detail, from the mixologist’s attire to the vintage sounds of Chuck Berry and Fats Domino, reflects an authentic mid-century ambience. Founded by Gustaf Forsberg, who’s captivated by the era’s style, music and beverages, the venue oozes nostalgia. Despite its intimate size, reminiscent of a classic cutlery drawer, Erlands offers more than just cocktails. Whilst the signature Erlands Cocktail – a heady mix of vermouth, bourbon, bitter and elderflower – is undeniably the star, there’s a selection of beers, wines and delightful snacks on offer. Experience history, one sip at a time.

Erlands
Gästrikegatan 1
Stockholm
Sweden

Photography courtesy of Erlands

Coquetel Social

At the heart of Stockholm’s lively Stureplan, Coquetel Social reigns supreme. Designed to mirror Yves Saint Laurent’s 1960s holiday apartment in Rio, this bar boasts vivacious orange walls, captivating art, and a chic, wave-patterned marble bar. Two-time winner of the Best Atmosphere award in both Bartenders’ Choice Award and Norse Bar Show, it’s no wonder; the atmosphere is warm and inviting. As for the drinks, while the industry trends towards experimental concoctions, Coquetel stays classic. Their menu – presented in a unique newspaper format – proudly features refined traditional cocktails. And if you’re seeking a recommendation, the Dry Martinis and Daiquiris are unbeatable. Oh, and don’t forget their signature cocktail, the effervescent nine-centilitre spirit concoction – a bold move that sets them apart.

Coquetel Social
Birger Jarlsgatan 20
Stockholm
Sweden

Photography courtesy of Niklas Nyman and Coquetel Social

Le Hibou

Ascend to Bank Hotel’s apex and discover Le Hibou, an elegant cocktail haven offering sweeping views over Stockholm’s lush Djurgården and sparkling Nybroviken. Inside, the ambience mirrors an opulent Parisian flat, with handcrafted wooden panels, muted tones, and plush seating bathed in bespoke lighting. The terrace wraps the space, revealing unmatched vistas of Strandvägen rooftops. Expert mixologists artfully curate an array of cocktails, with an impressive range of alcohol-free concoctions, including a unique non-alcoholic spirit that reimagines classic drinks. Fun fact: Le Hibou translates to ’owl’ in French, a nod to the owl motif in Bank Hotel’s emblem, a legacy from its banking days. Just take the lift – no reservations needed.

Le Hibou
Arsenalsgatan 6
Stockholm
Sweden

Photography courtesy of Le Hibou

Gemla Vinbar

At Gemla Vinbar, craftsmanship meets sustainability, echoing respect for the Earth and the environment. Anchored in tradition, Swedish brand Gemla’s furniture is forged from certified wood, natural fillings, wool, and vegetable-tanned leather. Handcrafted wines, cultivated in pesticide-free vineyards, dominate the menu, each bottle reflecting its origin, free of additives. This wine bar, an anticipated venture by sommelier Anna Mellfors, boasts an aesthetic of Nordic industrial chic – airy spaces, sleek wooden furnishings and expansive windows. The dishes, crafted from seasonal local produce, complement the wine impeccably. Signature pairing? Try the Greek orange wine, Savatiano Black Label, with buttered anchovies and sourdough.

Gemla Vinbar
Magnus Ladulåsgatan 8D
Stockholm
Sweden

Photography courtesy of Gemla Vinbar

Rost

In the heart of Söder, Rost stands as a distinctive bistro with flair. This spot offers more than just ethically crafted organic meals. The bar boasts beers from microbreweries championing age-old traditions and wines handpicked from boutique suppliers. But what sets Rost apart? It’s their unique Mekotek – a haven for enthusiasts passionate about crafting and refining motorcycles. And as the night deepens, the ’living room’ ambience is lit by acoustic performances from musicians, or occasionally, their own staff. A sip of wine, the hum of a guitar,and the backdrop of a buzzing motorcycle workshop – Rost is an experience.