Hotel Kämp’s oval lobby offers a great first impression. Brasserie Kämp is the hotel’s main restaurant and the place to go for caviar, a seafood platter and a crème brûlée. They also serve a colourful and decadent afternoon tea. Sanchōme, by renowned restauranteur Tomi Björck, is a Japanese eatery and bar. The dark and seductive Kämp Bar has table service unlike many other bars in the Nordic region. Ask for the house schnapps Talonsnapsi, made with an extract of pine, anis and eucalyptus as well as a secret ingredient, mixed with vodka. The strong shot, which originates from an old recipe from the town of Tammisaari, is recommended only for those who can hold their liquor. This being Finland, the Kämp Spa also has a small sauna department.