The Nordic Nomad

Bergen, Norway

Bergen’s 5 best restaurants (and must-try dishes)

The Nordics • Eat & drink • Bergen’s 5 best restaurants (and must-try dishes)

The guide to Bergen’s top restaurants

Looking for the best eats in Bergen? Look no further – we’ve done the hard work for you (i.e. the eating) and have compiled a list of the essential restaurants in the city. From iconic establishments gracing the annals of Michelin to hidden gems only the locals whisper about, our selection reflects the diverse culinary landscape of Bergen. And because a meal isn’t just about the ambience but what’s plated up in front of you, we’ve also highlighted signature dishes that are an absolute must-try. Dive in and let your taste buds embark on a Norwegian gastronomic adventure, enriched with global influences and home-grown flair.

Frescohallen

In the heart of Bergen, the ’City of the Seven Mountains’, Frescohallen offers a unique dining experience enriched with history and art. Located in the historic Bergen Børs Hotel, once Norway’s sole stock exchange, this restaurant is designed by Claesson Koivisto Rune. Drawing from Bergen’s coastal heritage, Frescohallen’s menu combines local produce with international flair. Highlights include lobster pasta, salmon from Sotra, beef tartare with Worcestershire sauce, pan-roasted scallops with Baerii caviar, and Josper-grilled entrecôte. Desserts include classic crème brûlée and chocolate fondant with salted caramel.

Read the full article on Frescohallen.

Frescohallen
Vågsallmenningen 1
Bergen
Norway

Photography courtesy of Frescohallen

Lysverket

Lysverket, located in the KODE 4 art museum in Bergen, is a Michelin-starred gem helmed by chef Christopher Haatuft. Known for redefining Nordic cuisine, this restaurant offers a modern Norwegian menu with a strong emphasis on local seafood, such as handpicked scallops and dry-aged fish. The decor is stylish and contemporary, reflecting Haatuft’s innovative approach to food. The menu includes standout dishes like the famous lobster roll with caviar, showcasing the restaurant’s commitment to quality and creativity. The 10-course tasting menu is a must-try, paired with sustainable wines. It’s not cheap, but oh so good!

Lysverket
Rasmus Meyers allé 9
Bergen
Norway

Photography courtesy of Lysverket

Bare

Bare by Chef Pak, located on the third floor of the historic Bergen Børs Hotel, offers an extraordinary dining experience with its Michelin-starred cuisine. Led by renowned chef Vladimir Pak, a Sushi World Championship gold medalist, the restaurant blends Nordic and Japanese ingredients with expert techniques. Signature dishes include tartare, nigiri and gyoza, featuring local fish, Wagyu beef and sturgeon caviar. The restaurant’s chic, modern decor complements its innovative menu, creating a refined yet inviting atmosphere. An acclaimed wine cellar further enhances the dining experience, making this place a destination for culinary enthusiasts.

Bare
Torgallmenningen 2
Bergen
Norway

Photography courtesy of Bare

Moon

Moon Restaurant, located at Marken 33 in Bergen, is a French bistro recognised by the Michelin Guide. Founded by twin brothers Jules and Nicolas, the restaurant opened in April 2021 and is known for combining the finest Norwegian ingredients with traditional French cooking techniques. Their set menus offer a delightful fusion of flavours, showcasing dishes like halibut spa and an array of expertly paired wines, courtesy of sommelier Nicolas. The decor is intimate and stylish, providing a cosy atmosphere perfect for a memorable dining experience. Moon’s innovative approach and commitment to quality make it a standout in Bergen’s culinary scene.

Moon
Marken 33
Bergen
Norway

Photography courtesy of Moon

Nama

Nama Restaurant is celebrated as the city’s first sushi restaurant. Known for its commitment to quality ingredients and exceptional service, Nama offers a modern Japanese fusion menu. Your dining options span a variety of dishes, including sushi, meat and fish from the Robata grill along with an extensive selection of wines and cocktails. The restaurant’s stylish and contemporary decor creates a refined dining atmosphere. Nama also features unique dining experiences like a bento brunch and afternoon tea.