The Nordics • Eat & drink • Reykjavík’s 15 best restaurants (and must-try dishes)
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Photography courtesy of Dill
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Photography courtesy of Óx
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Relocated to a fresh downtown spot in 2024, Skál! continues to bring its signature buzz to Reykjavík’s vibrant food scene. The atmosphere is casual yet stylish, with an inviting space perfect for sharing bold, modern Icelandic dishes. The open kitchen remains a lively focal point, where chefs put a refined twist on familiar favourites like lamb tartare with wild herbs – a must-try that captures the essence of Icelandic cuisine. The menu, while familiar, steps up its game, and pairing a dish with a cocktail or craft beer completes the full Skál! experience in this contemporary setting.
Photography courtesy of Skál!
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Photography courtesy of Matur och Drykkur
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Photography courtesy of Grillmarkaðurinn
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Photography courtesy of Brút
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Located in a historic building near the harbour, Fiskfélagið offers a fusion of Icelandic seafood and global flavours. The dimly lit, maritime-themed interior, with its cosy nooks and wooden accents, invites diners to relax and savour each bite. Dishes like Arctic char, presented sushi-style, and tandoori monkfish surprise and delight with their inventive combinations. The warm, inviting atmosphere, coupled with the innovative menu, makes Fiskfélagið a standout for those seeking a unique culinary adventure.
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Photography courtesy of Kol
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Photography courtesy of Sumac Grill + Drinks
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Photography courtesy of Mat Bar
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Photography courtesy of Tides
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Photography courtesy of Kopar
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Photography courtesy of Forréttabarinn
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Photography courtesy of Le Kock
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Photography courtesy of Bakabaka
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